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French Kitchen Lessons - Recipes and Stories from Normandy's Rabbit Hill Farm
French Kitchen Lessons is a celebration of food, farm life, and the seasons--not only the seasons of the year, but the seasons of life: starting over, finding a place, trying new things, and gathering. In 2010, Cat Bude and her husband left their jobs in Seattle, packed up their house and their kids...
Total excl. delivery $59.99 AUD