Sushi: More than 60 simple-to-follow recipes

Ryland Peters & Small

If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!The term 'sushi' is used for dishes based on 'sumeshi', meaning vinegared rice, the most vital part of sushi-making. This book begins by explaining how to c...